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Sizzling Summer Day Camps

Delicious dishes from the garden!
Join us in gathering fruit, vegetables, and inspiration from the garden, then cooking it up into something tasty for lunch. Great for kids 7-12!
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Are we really going to eat that?

See what happens when six kids are served at a fancy restaurant. We took 6 Sage Garden Project students for a meal prepared by Chef Jeff Jackson of A. R. Valentien.

Selected for premiere screening

sac-food-fest

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