Yields1 Serving

Ingredients

 Whole grain bread (tender newbies may be encouraged by smoother "chunk-free" versions, adventurous eaters may enjoy very grainy breads)
Spreads
 Cream cheese
 Hummus (remind them this is "mashed beans with tasty flavorings")
 Mashed avocado
Vegetables & Fruit (whatever is available from your garden)
 Radishes, sliced
 Cucumbers, pre-shredded and drained
 WATERCRESS (the classic tea sandwich)
 Microgreens or sprouts
 Shredded carrots
 Beets, shredded, julienned, even pickled
 Peas, snow peas
 Apples
 Pears
 Stone fruit, thinly sliced

Directions

1

Allow students to apply one spread of their choice to one slice of bread.

2

Have students choose one or more vegetables or fruit to add on top of spread.

3

Optional: another slice of bread on top.

4

Arrange beautifully on serving plate, and add garnish.

5

Enjoy with your tea!

Ingredients

 Whole grain bread (tender newbies may be encouraged by smoother "chunk-free" versions, adventurous eaters may enjoy very grainy breads)
Spreads
 Cream cheese
 Hummus (remind them this is "mashed beans with tasty flavorings")
 Mashed avocado
Vegetables & Fruit (whatever is available from your garden)
 Radishes, sliced
 Cucumbers, pre-shredded and drained
 WATERCRESS (the classic tea sandwich)
 Microgreens or sprouts
 Shredded carrots
 Beets, shredded, julienned, even pickled
 Peas, snow peas
 Apples
 Pears
 Stone fruit, thinly sliced

Directions

1

Allow students to apply one spread of their choice to one slice of bread.

2

Have students choose one or more vegetables or fruit to add on top of spread.

3

Optional: another slice of bread on top.

4

Arrange beautifully on serving plate, and add garnish.

5

Enjoy with your tea!

Tea Sandwiches