Ingredients
2 c fresh basil leaves
2 cloves garlic (smashed)
1/4 c parmesan cheese (grated)
1/4 c extra virgin olive oil
salt/pepper to taste
Directions
Make pasta while you are doing this.
1
Wash and dry basil leaves and remove from stem.
2
Add all ingredients except olive oil in food processor or blender and pulse until blended.
3
Drizzle in olive oil slowly.
4
Stir in soups, spread on sandwiches, or use on pasta
Ingredients
2 c fresh basil leaves
2 cloves garlic (smashed)
1/4 c parmesan cheese (grated)
1/4 c extra virgin olive oil
salt/pepper to taste
Directions
Make pasta while you are doing this.
1
Wash and dry basil leaves and remove from stem.
2
Add all ingredients except olive oil in food processor or blender and pulse until blended.
3
Drizzle in olive oil slowly.
4
Stir in soups, spread on sandwiches, or use on pasta